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Food And Beverage
Server
The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it.
Server
The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it.
Description
Silver Creek Valley Country Club, located in San Jose, CA, is pleased to announce an excellent career opportunity for a part-time Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management. The server will work in the Ohlone Lounge. The Server is an integral to the guest experience and provides food & beverage services to the guests of the property. The server will be processing orders and serving food & beverage items to customers, ensuring 100% guest satisfaction.Role Type:
Seasonal (Position will last 6 months or less)
Pay:
$18.45 - $18.55 per hour
Qualifications, Knowledge and Skill Requirements:
- 1-2 years of food service experience
- Minimum education: high school diploma (or equivalent)
- Thorough understanding of fine and casual dining
- Must be of legal age to serve liquor according to state law
- Possesses excellent customer service skills
- Must be dependable
- Must be able to work in a fast-paced environment
- Must have strong communication and interpersonal skills
- Must be able to work in a team environment
Responsibilities:
- Welcomes and seats diners comfortably in the dining section
- Takes customers' food and drink orders
- Collaborates with kitchen and bar staff for prompt and accurate delivery of orders
- Memorizes the menu and recommends appetizers, meals, and drinks from the restaurant wine stock
- Delivers a memorable dining experience by resolving all customer issues promptly
- Assists with tidying tables, clearing leftovers, and keeping the dining area neat and pleasant
- Sets tables and rearranges the dining area to accommodate larger groups and prepare for special events
- Ensures cooking utensils and kitchen areas are cleaned after closing to comply with state regulations
Benefits & Other Compensation:
This position includes eligibility for the following benefits, subject to applicable plan terms:
- Healthcare Benefits - Medical (if determined by the ACA measurement)
- Retirement Benefits - 401(k) with employer match (19 years of age and older)
Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.
About Troon:
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.
Job ID: 83646538

Troon
Hospitality / Tourism
Troon® started as one facility in 1990 and has since grown to become the world’s largest golf and golf-related hospitality management company. In addition to providing services to private, daily fee, resort, and municipal golf locations, Troon specializes in racquet sports, food & beverage, lodging, community associations, sports events, and more. We have grown our company by listening to and understanding the specific opportunities and challenges of our clients, then customizing our approach to achieve success together. Thi...
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